In Sickness and in Health

In my last post, I mentioned how in a brief moment of silly superstitiousness, I blamed myself for Canim feeling sick. It was my fault because I brag about him too much, I share too many cutsie pictures of us on Facebook and Instagram, and I gush about him every chance I get. All of the gushing (according to superstition) conjured the nazar and made him sick.

Well! I’m not sure what this means, but I am now sick, too! It turns out that even though he was being a bit theatrical, he was, in fact, sick. Our symptoms are almost identical, only mine are a little bit worse. Of course!

While I can’t say that the “evil eye” is the reason we both got sick, I do still think it was my fault. Here’s why:

Yesterday morning, I woke up feeling sluggish, irritable, and a bit queasy. I’m not a morning person, so I didn’t think much of it. My body is often repulsed by the idea of having to wake up at 6:30 in the morning. But yesterday morning was different. As a result of 1 week of eating almost nothing but fruits and vegetables, and I mean LOTS of vegetables, I have been in the habit of having 1 tomato, 1 cucumber, and a little üçgen peynir spread on a cracker for breakfast. Anyway, yesterday’s cucumber left something to be desired, so I ate 3 small tomatoes and a few crackers instead. That’s when I knew something was wrong. My stomach felt so strange, I couldn’t even drink tea. Every cup of water I attempted to drink tasted bitter and dirty.

Stomach cramps abounded, and then I skipped lunch. I never skip lunch. It is what gets me through the day. Actually, no. Lunch doesn’t get me through the day. My post-lunch Turkish coffee gets me through the day, and I couldn’t even have that. When I refused that AND I refused a vanilla cappuccino, my work BFF gasped, plopped down in her chair and said,”Allah Allah, you really ARE sick!” She blamed the nazar, because we know a few people who may be casting it my way, which amused me in the midst of my turmoil.
ImageI made it through the work day and hurried home. I appreciate the way my sickness waited for me to be in the privacy of my own home before unleashing its fury on me.

Like the dutiful (pun sort of intended) fiance that he is, Canim came to check on me and reciprocate the TLC I had given him when he was sick. We tried to figure out the source of our sickness. We figure it could be one or all of the following: the absurd fruit and veggie diet, the copious amounts of organic dried apricots we’ve both been eating, and/or my tendency to walk around without wearing layers and I sometimes tiptoe around the house barefoot (if my slippers somehow manage to be inconveniently out of reach).

Personally, I think choice 1 and choice 2 joined forces to create the perfect storms in our stomachs. Dried apricots can MESS.YOU. UP. if you overindulge. Who knew? Now  I know that dried apricots and chickpeas (that’s a story for another day) are two delicious, “healthy” things that secretly want to kill me. Choice 3 is entirely Turkish, and I have to be as receptive as possible to the local scientific hypothesis that not wearing layers when it’s 80+ degrees out will make you suffer all kinds of maladies. The whole wearing slippers thing has definitely become a part of my second nature, but sometimes, I deviate back to my American mentality that being barefoot in the house won’t kill you. However, I try to be sensitive about wearing my slippers as often as possible when I’m around Canim, because I don’t want him to worry that my lack-of-slippers will cause problems for us when we try to have children in the future (maşallah, tug your ear, pucker your lips and knock on wood!).

So yeah, this probably wouldn’t have happened if it weren’t for my idea for us to try the extreme diet. The dried apricots were actually his choice, but we only bought them because we went to Carrefour one day *just* to buy fresh mint leaves for one of my detoxtails, and ended up realizing we were starving, so we bought every “healthy” food item in sight. 🙂

Editor’s Note: When discussing illness in Turkey, be careful not to say “sick” too much, as it sounds just like the Turkish f-bomb. You can say “ill” when talking to an English-speaker, or just say “hasta” because it means “sick” in Turkish, and it’s easy to say.

Also, anyone notice how I managed to do three product placements in one picture? #talent


3 thoughts on “In Sickness and in Health

  1. Side note – I used to call my boss back in Oz a piç (peach) which means bastard in Turkish. He always thought I was lovely 😉

    Feel better. Those vanilla cappuccino’s will miss you.

  2. Hope you’re feeling better now! Luckily my in-laws have given into the fact that I don’t/won’t wear socks at every moment! Also, I got the Modo & Lipton, what’s the mug though?

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